Food and Beverage Manager
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Food and Beverage Manager
Kingston, St. Andrew Parish, Jamaica
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Job Openings Food and Beverage Manager
About the job Food and Beverage Manager
JOB SPECIFICATION AND DESCRIPTION
POSITION TITLE: Food and Beverage Manager
REPORTS DIRECTLY TO: Managing Director
DEPARTMENT: Operations
Craving a Nightlife Boss?
We're on the hunt for a Fire Food & Beverage Manager to fuel our epic soundbar and restaurant scene. Are you a tastemaker with a knack for turning up the heat in the kitchen and bar? If you're all about vibes, good eats, and killer cocktails, then this is your chance to shine.
You'll be the MVP of our F&B squad, recruiting, training, and inspiring a team of food and drink wizards. Your mission? Dominate the competition with flawless service and unforgettable experiences. Ready to level up your career? Let's make it happen.
Responsibilities
Manage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
Preserve excellent levels of internal and external customer service
Design exceptional menus, purchase goods and continuously make necessary improvements
Identify customers' needs and respond proactively to all their concerns
Lead F&B team by attracting, recruiting, training and appraising talented personnel
Focus on inventory control and management
Focus on daily reporting of F&B usage
Enforce company policies and operational guidelines and high standards
Provide a two-way communication and nurture an ownership environment with emphasis in motivation and teamwork
Comply with all health and safety regulations
Qualification:
Associate degree in Food and Beverage Management or Culinary Arts/Management or Hospitality & Tourism Management
Five CSEC O'Level passes
Must be between the ages of 18- 35
Must be able to work a shift system, including weekends.
Apply for PositionOr refer someone
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JOB SPECIFICATION AND DESCRIPTION
\nPOSITION TITLE: Food and Beverage Manager
\nREPORTS DIRECTLY TO: Managing Director
\nDEPARTMENT: Operations
\nCraving a Nightlife Boss?
\nWe're on the hunt for a Fire Food & Beverage Manager to fuel our epic soundbar and restaurant scene. Are you a tastemaker with a knack for turning up the heat in the kitchen and bar? If you're all about vibes, good eats, and killer cocktails, then this is your chance to shine.
\nYou'll be the MVP of our F&B squad, recruiting, training, and inspiring a team of food and drink wizards. Your mission? Dominate the competition with flawless service and unforgettable experiences. Ready to level up your career? Let's make it happen.
\nResponsibilities
\nManage all F&B and day-to-day operations within budgeted guidelines and to the highest standards
\nPreserve excellent levels of internal and external customer service
\nDesign exceptional menus, purchase goods and continuously make necessary improvements
\nIdentify customers' needs and respond proactively to all their concerns
\nLead F&B team by attracting, recruiting, training and appraising talented personnel
\nFocus on inventory control and management
\nFocus on daily reporting of F&B usage
\nEnforce company policies and operational guidelines and high standards
\nProvide a two-way communication and nurture an ownership environment with emphasis in motivation and teamwork
\nComply with all health and safety regulations
\nQualification:
\nAssociate degree in Food and Beverage Management or Culinary Arts/Management or Hospitality & Tourism Management
\nFive CSEC O'Level passes
\nMust be between the ages of 18- 35
\nMust be able to work a shift system, including weekends.
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